How to Pack for a Long Camp

Less is more when it comes to planning for a long camping trip. Camping does not require a large amount of gear. Many campers live comfortably out of a single backpack. When packing for a long camp, keep in mind what water sources, bathroom facilities and food storage will be available, and pack what will work best in that environment. If you're headed for a campground with no electricity, leave the blow-dryer at home. Take only things you know you will need and use. Packing for a long camp is easy if you focus on keeping it simple.

Things You'll Need

  • Biodegradable soap
  • Biodegradable toilet paper
  • Toothpaste
  • Food
  • Layered clothing
  • Rain gear
  • Tent
  • Sleeping pad
  • Sleeping bag
  • Axe
  • Knife
  • Duct tape
  • Seam-sealing liquid
  • First-aid kit
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Instructions

    • 1

      Invest in a quality tent and a good sleeping system. Include a soft sleeping pad and a comfortable sleeping bag that is right for the weather conditions. Pack an extra tarp to create additional dry space at the campsite.

    • 2

      Pack the essential tools: an axe for firewood; an all-purpose knife; duct tape for repairs; seam-sealing liquid to fix leaks; and a well-stocked first-aid kit.

    • 3

      Pack biodegradable soap, toothpaste and biodegradable toilet paper. The hygiene requirements at a campsite are minimal, so that's probably all you will need. Do not take chemical shampoo and soaps that can harm water quality and vegetation.

    • 4

      Pack rain gear. It is essential to stay dry, because once you get wet, you're likely to stay wet -- and cold -- for a long time.

    • 5

      Plan your wardrobe for dressing in layers. Layering is ideal for long camps because you can adjust your clothing to match the weather conditions. Take along one extra warm-weather outfit and one additional layer of cold-weather clothing to prepare for unexpected conditions.

    • 6

      Plan your meals based on the length of your stay and the level of your activity. Long hikes in the fresh air can work up a big appetite. Pack simple, high-calorie meals that are easily stored.

    • 7

      Pack plenty of dry food that doesn't require cooking, because a heat source may not always be available. Eat your perishables in the first week, and rely on canned food and dry goods for the remainder of the trip.

    • 8

      Pack an extra week's worth of food as an emergency store.